Meat
Meat is animal flesh that is eaten as food. Generally, this means the skeletal muscle and associated fat and other tissues, but it may also describe other edible tissues such as offal. Often, meat is used in a more restrictive sense – the flesh of mammalian species (pigs, cattle, lambs, etc.) raised and prepared for human consumption, to the exclusion of fish and other seafood, poultry, and other animals. Usage varies worldwide, depending on cultural or religious preferences.
Read more about Meat.
Famous quotes containing the word meat:
“We can only proselytize fresh meat, putrid meat begins to have strong convictions of its own.”
—Samuel Butler (1835–1902)
“But meat commendeth us not to God: for neither, if we eat, are we the better; neither, if we eat not, are we the worse.”
—Bible: New Testament 1 Corinthians 8:8.
“Being American is to eat a lot of beef steak, and boy, we’ve got a lot more beef steak than any other country, and that’s why you ought to be glad you’re an American. And people have started looking at these big hunks of bloody meat on their plates, you know, and wondering what on earth they think they’re doing.”
—Kurt Vonnegut, Jr. (b. 1922)