"Food sovereignty", a term coined by members of Via Campesina in 1996, is about the right of peoples to define their own food systems. Advocates of food sovereignty puts the people who produce, distribute and consume food at the centre of decisions on food systems and policies, rather than the demands of markets and corporations that they believe have come to dominate the global food system. This movement is advocated by a number of farmers, peasants, pastoralists, fisherfolk, indigenous peoples, women, rural youth and environmental organizations.
Read more about Food Sovereignty: Principles, History, Food Sovereignty Versus Food Security
Famous quotes containing the words food and/or sovereignty:
“The urge for Chinese food is always unpredictable: famous for no occasion, standard fare for no holiday, and the constant as to demand is either whim, the needy plebiscite of instantly famished drunks, or pregnancy.”
—Alexander Theroux (b. 1940)
“... if we can imagine the art of fiction come alive and standing in our midst, she would undoubtedly bid us to break her and bully her, as well as honour and love her, for so her youth is renewed and her sovereignty assured.”
—Virginia Woolf (1882–1941)