Taste Perception
Animals, specifically humans, have five different types of tastes: sweet, sour, salty, bitter, and umami. As animals have evolved, the tastes that provide the most energy (sugar and fats) are the most pleasant to eat while others, such as bitter, are not enjoyable. Water, while important for survival, has no taste. Fats, on the other hand, especially saturated fats, are thicker and rich and are thus considered more enjoyable to eat.
Read more about this topic: Food
Famous quotes containing the words taste and/or perception:
“The Anglican Church is marked by the grace and good sense of its forms, by the manly grace of its clergy. The gospel it preaches is, “By taste are ye saved.” ... It is not in ordinary a persecuting church; it is not inquisitorial, not even inquisitive, is perfectly well bred and can shut its eyes on all proper occasions. If you let it alone, it will let you alone. But its instinct is hostile to all change in politics, literature, or social arts.”
—Ralph Waldo Emerson (1803–1882)
“No one has ever seen a Republican mass meeting that was devoid of the perception of the ludicrous.”
—Mark Twain [Samuel Langhorne Clemens] (1835–1910)