Cuisine and Popular Dishes
Vicenza's cuisine, despite being Venetian in essence, is slightly different. Vicenza is known for its simple dishes, and often famous cheeses, fruits, ingredients and wines, such as Asiago cheese, Marostica cherries, Nanto truffles and Breganze Cabernet wine.
- Baccalà alla Vicentina
- Risi e bisi (rice and peas)
- Polenta e Osei
The inhabitants of Vicenza are jokingly known to other Italians as mangiagatti, 'cat eaters'. Purportedly, Vicentinos turned to cats for sustenance during times of famine, such as World War II.
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Famous quotes containing the words cuisine, popular and/or dishes:
“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
—Mason Cooley (b. 1927)
“Much of the ill-tempered railing against women that has characterized the popular writing of the last two years is a half-hearted attempt to find a way back to a more balanced relationship between our biological selves and the world we have built. So women are scolded both for being mothers and for not being mothers, for wanting to eat their cake and have it too, and for not wanting to eat their cake and have it too.”
—Margaret Mead (1901–1978)
“Truth is a clumsy servant that breaks the dishes while washing them.”
—Karl Kraus (1874–1936)