The Atlantic Slave Trade To North America
Only a fraction of the enslaved Africans brought to the New World ended up in British North America—perhaps 5%. The vast majority of slaves shipped across the Atlantic were sent to the Caribbean sugar colonies, Brazil, or Spanish America. Throughout the Americas, but especially in the Caribbean, tropical disease took a large toll on their population and required large numbers of replacements. Many Africans had a limited natural immunity to yellow fever and malaria, but malnutrition, poor housing and inadequate clothing allowances, and overwork contributed to a high mortality rate.
In British North America the slave population rapidly increased themselves, where in the Caribbean they did not. The lack of proper nourishment, being depressed sexually, and poor health are possible reasons. Of the small numbers of babies born to slaves in the Caribbean, only about 1/4 survived miserable conditions on a sugar plantation.
It was not only the major colonial powers in Europe such as France, Spain, England, the Netherlands or Portugal that were involved in the transatlantic person trade. Small countries, such as Sweden or Denmark, tried to get into this lucrative business. For more information about this, see The Swedish slave trade.
Read more about this topic: Slavery In The Colonial United States
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