Health Benefits
There is a saying that pulque "sólo le falta un grado para ser carne" -- "it is only a bit shy of being meat", referring to the nutritional value of the drink. This was recognized by the Mesoamericans, who allowed pregnant women and the elderly to imbibe what was normally reserved only for priests and nobility. Modern analysis of the liquid has found that it contains carbohydrates, vitamin C, B-complex, D, E, amino acids and minerals such as iron and phosphorus.
Read more about this topic: Pulque
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