International Union of Food Science and Technology

The International Union of Food Science and Technology (IUFoST) (pronounced EYE-you-fost) is the global scientific organization and voice for food science and technology representing more than 200,000 food scientists and technologists from over 70 countries. It is a voluntary, non-profit association of national food science organizations. IUFoST is a full scientific member of the established in 1962, devoted to the advancement of, one of only 31 scientific unions worldwide and the only global representative of food science and technology to notable organizations such as the World Health Organization (WHO), Food and Agriculture Organization (FAO) of the United Nations, United Nations Development Programme (UNDP), CODEX Alimentarius and International Life Sciences Institute (ILSI).

Read more about International Union Of Food Science And Technology:  IUFoST's Mission and Principles, Background, NATO's Involvement in The Conception of IUFoST, The Budapest Declaration, The Cape Town Declaration, Membership, Governance Structure, Programmes and Achievements: IUFoST Missions Consist Of, IUFoST's Key Activities, Disciplinary Groups, Publications, IUFoST World Congresses, Headquarters

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