Famous quotes containing the words induction, cooking and/or surface:
“One might get the impression that I recommend a new methodology which replaces induction by counterinduction and uses a multiplicity of theories, metaphysical views, fairy tales, instead of the customary pair theory/observation. This impression would certainly be mistaken. My intention is not to replace one set of general rules by another such set: my intention is rather to convince the reader that all methodologies, even the most obvious ones, have their limits.”
—Paul Feyerabend (1924–1994)
“There should always be some flowering and maturing of the fruits of nature in the cooking process.”
—Henry David Thoreau (1817–1862)
“How easily it falls, how easily I let drift
On the surface of morning feathers of self-reproach:
How easily I disperse the scolding of snow.”
—Philip Larkin (1922–1986)