Cold Cut - Types

Types

  • Bierwurst or beerwurst
  • Blood tongue (zungenwurst)
  • Bologna
    • Lebanon
  • Braunschweiger
  • Bresaola
  • Capicola (coppa)
  • Chicken breast
  • Chicken loaf (also known as chicken roll)
  • Chipped chopped ham
  • Chorizo
  • Corned beef
  • Cotechino
  • Devon (sausage)
  • Dutch Loaf
  • Gelbwurst
  • Ham
    • Baked
    • Boiled
    • Cooked
    • Jamón: serrano or ibérico.
    • Prosciutto
    • Smoked
  • Head cheese
    • Salceson
  • Jagdwurst
  • Krakauer or krakowska, (Kraków-style pork sausage)
  • Liverwurst
  • Meatloaf
    • Olive loaf
    • Pepper loaf
    • Pimento loaf
    • Ham & cheese loaf
    • Spiced luncheon loaf
    • Veal loaf
  • Mortadella
  • Pastrami
  • Pork roll
  • Prasky
  • Polony
  • Roast beef
  • Roast pork
  • Salami
    • Capicola
    • Finocchiona
    • Italian-style
    • Jewish-style
    • Pepperoni
    • Sopressata
  • Saucisson sec (dry, maturing, salty, savoury-tasting French salami, made of pure pork only)
  • Smoked meat
  • Summer sausage
  • Tongue
  • Turkey breast
  • Pratik

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