History
The condition was first documented in 1807 by a livestock observationist named George Culley. The breed originated in central and upper Belgium in the nineteenth century, from crossing local breeds with a Shorthorn breed of cattle from the United Kingdom. It is also possible that Charolais cattle were cross breed as well. Belgian Blue cattle were first used as a milk and beef breed. The modern beef breed was developed in the 1950s by Professor Hanset, working at an artificial insemination centre in Liege province. The breed's characteristic gene mutation was maintained through linebreeding to the point where the condition was a fixed property in the Belgian Blue breed.
Read more about this topic: Belgian Blue
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