Side Dishes
Side dishes are usually boiled, fried or mashed potatoes, buckwheat kasha, rice or pasta. Meat dishes are frequently served with bliny or draniki stacked in round clay pots.
Read more about this topic: Belarusian Cuisine
Famous quotes containing the words side and/or dishes:
“Can anything be more ridiculous than that a man should have the right to kill me because he lives on the other side of the water, and because his ruler has a quarrel with mine, though I have none with him?”
—Blaise Pascal (1623–1662)
“Rice and peas fit into that category of dishes where two ordinary foods, combined together, ignite a pleasure far beyond the capacity of either of its parts alone. Like rhubarb and strawberries, apple pie and cheese, roast pork and sage, the two tastes and textures meld together into the sort of subtle transcendental oneness that we once fantasized would be our experience when we finally found the ideal mate.”
—John Thorne, U.S. cookbook writer. Simple Cooking, “Rice and Peas: A Preface with Recipes,” Viking Penguin (1987)