Fruits and Vegetables
Various leafy greens are grown in Uganda. These may be boiled in the stews, or served as side dishes in fancier homes. Amaranth (dodo), nakati, and borr are examples of regional greens. Fruits such as bananas and pineapples are plentiful and commonly consumed: cooked in foods, eaten as snacks or as a dessert.
Read more about this topic: Ugandan Cuisine
Famous quotes containing the words fruits and/or vegetables:
“And by another year,
Such as God knows, with freer air,
More fruits and fairer flowers
Will bear,
While I droop here.”
—Henry David Thoreau (1817–1862)
“A woman who writes feels too much,
those trances and portents!
As if cycles and children and islands
weren’t enough; as if mourners and gossips
and vegetables were never enough.”
—Anne Sexton (1928–1974)