History of Sustainability
The history of sustainability traces human-dominated ecological systems from the earliest civilizations to the present. This history is characterized by the increased regional success of a particular society, followed by crises that were either resolved, producing sustainability, or not, leading to decline.
In early human history, the use of fire and desire for specific foods may have altered the natural composition of plant and animal communities. Between 8,000 and 10,000 years ago, Agrarian communities emerged which depended largely on their environment and the creation of a "structure of permanence."
The Western industrial revolution of the 18th to 19th centuries tapped into the vast growth potential of the energy in fossil fuels. Coal was used to power ever more efficient engines and later to generate electricity. Modern sanitation systems and advances in medicine protected large populations from disease. In the mid-20th century, a gathering environmental movement pointed out that there were environmental costs associated with the many material benefits that were now being enjoyed. In the late 20th century, environmental problems became global in scale. The 1973 and 1979 energy crises demonstrated the extent to which the global community had become dependent on non-renewable energy resources.
In the 21st century, there is increasing global awareness of the threat posed by the human greenhouse effect, produced largely by forest clearing and the burning of fossil fuels.
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—Mary B. Clay, U.S. suffragist. As quoted in History of Woman Suffrage, vol. 4, ch. 3, by Susan B. Anthony and Ida Husted Harper (1902)
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—Thomas Jefferson (1743–1826)