Stir Crazy is a restaurant chain based in Chicago, Illinois that specializes in Asian-style stir fry food and other Asian-themed dishes. Stir Crazy features a Market Bar or "build your own stir fry" menu, where the customer creates a custom stir fry dish from about 30 different vegetables, spices, and sauces. After placing the selections in a small wok, the customer hands it to a chef who prepares it along with a choice of meats, fish, rice, and/or noodles. The stir fry is cooked in front of the customer. The menu also features many traditional Asian appetizers and entrees which are prepared to order. Stir Crazy also features a Crazy Buddha Bar, which serves both traditional drinks and unique Stir Crazy creations. Stir Crazy has locations in Wisconsin, Illinois, Michigan, Florida, New York, Missouri, Ohio, Texas, Indiana and Minnesota. In August 2009, Stir Crazy Restaurants LLC merged with Flat Top Grill, also based in the Chicago Metropolitan Area, to form Flat Out Crazy, LLC.
Famous quotes containing the words stir and/or crazy:
“To fly from, need not be to hate, mankind:
All are not fit with them to stir and toil,
Nor is it discontent to keep the mind
Deep in its fountain, lest it overboil.”
—George Gordon Noel Byron (1788–1824)
“Mrs. Van Daan’s grizzling is absolutely unbearable; now she can’t any longer drive us crazy over the invasion, she nags us the whole day long about the bad weather. It really would be nice to dump her in a bucket of cold water and put her up in the loft.”
—Anne Frank (1929–1945)