Pesticide resistance is the sorting of pest population targeted by a pesticide resulting in decreased susceptibility to that chemical. In other words, pests develop a resistance to a chemical through natural selection: the most resistant organisms are the ones to survive and pass on their genetic traits to their offspring.
Manufacturers of pesticides tend to prefer a definition that is dependent on failure of a product in a real situation, sometimes called field resistance. For example, the Insecticide Resistance Action Committee (IRAC) definition of insecticide resistance is 'a heritable change in the sensitivity of a pest population that is reflected in the repeated failure of a product to achieve the expected level of control when used according to the label recommendation for that pest species'.
Pesticide resistance is increasing in occurrence. Farmers in the USA lost 7% of their crops to pests in the 1940s; over the 1980s and 1990s, the loss was 13%, even though more pesticides were being used. Over 500 species of pests have developed a resistance to a pesticide. Other sources estimate the number to be around 1000 species since 1945.
Rachel Carson predicted the phenomenon in her 1962 book Silent Spring.
Read more about Pesticide Resistance: Factors, Examples, Multiple and Cross-resistance, Physiology and Behavior, Management
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