Novel food is defined as a type of food that does not have a significant history of consumption or is produced by a method that has not previously been used for food.
Read more about Novel Food: European Union, Canada
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“Civilization means food and literature all round. Beefsteaks and fiction magazines for all. First-class proteins for the body, fourth-class love-stories for the spirit.”
—Aldous Huxley (1894–1963)
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