Jordanian Cuisine - Food Culture and Traditions in Jordan

Food Culture and Traditions in Jordan

Within Jordan, mealtimes are not merely a biological function, but also a time of celebration. Food is a very important aspect of Jordanian culture. In villages, meals are a community event with immediate and extended family present. In addition, food is commonly used by Jordanians to express their hospitality and generosity. Jordanians by nature are very hospitable people and, often, food is presented within minutes of a guest arriving at a local house.

Jordanians serve family, friends, and guests with great pride in their homes; no matter how modest their means. A 'Jordanian invitation' means that you are expected to bring nothing and eat everything. And rich Jordanian food coupled with the famous Jordanian hospitality creates an atmosphere of festivities each time a meal is served.

Most of the celebrations in Jordan are exceptionally diverse in nature and quite festive at the same time. Each celebration is marked with dishes from Jordanian cuisine spread out and served to the guests. There are many traditional small gatherings in Jordan too; even in those gatherings a lot of meals are served. Customs such as weddings, birth of a child, funerals, birthdays and specific religious and national ceremonies such as Ramadan and Jordan's independence day all call for splendid food to be served to guests.

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