An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, which enables ice cream to be held in the hand and eaten without a bowl or spoon. Various types of ice cream cones include waffle cones, cake cones (or wafer cones), pretzel cones, sugar cones and chocolate-coated cones.
A variety of double cone exists that allows two scoops of ice cream to be served side by side. Ice cream cones may also be made with a flat bottom instead of the pointed lower part, enabling the ice cream and "cone" to stand upright on a surface without support. These types of wafer cups are called kiddie cups, cake cones or cool cups.
In Britain and Ireland, a "99" is the term for a vanilla ice cream cone with a Cadbury's chocolate flake pressed into the ice cream.
Read more about Ice Cream Cone: History, Commercial Ice Cream Cones
Famous quotes containing the words ice cream, ice and/or cream:
“...there was the annual Fourth of July picketing at Independence Hall in Philadelphia. ...I thought it was ridiculous to have to go there in a skirt. But I did it anyway because it was something that might possibly have an effect. I remember walking around in my little white blouse and skirt and tourists standing there eating their ice cream cones and watching us like the zoo had opened.”
—Martha Shelley, U.S. author and social activist. As quoted in Making History, part 3, by Eric Marcus (1992)
“People in Stamps used to say that the whites in our town were so prejudiced that a Negro couldn’t buy vanilla ice cream. Except on July Fourth. Other days he had to be satisfied with chocolate.”
—Maya Angelou (b. 1928)
“Hank: It ain’t gonna be a bit different than it was in Redding, P.A. And we’re going over just as big.
Queenie: Oh, Hank. Do you think so?
Hank: Why it’s cream in the can, baby!”
—James Gleason (1886–1959)