Taste
Granular cheese is rich and tangy. Although unpasteurized granular cheese is ready to eat after 60 days of curing, it has a very mild flavor unless aged further to increase sharpness. The cheese is sharpest after 12 months of aging, after which it is usually sold.
Read more about this topic: Granular Cheese
Famous quotes containing the word taste:
“What does the truth matter? Haven’t we mothers all given our sons a taste for lies, lies which from the cradle upwards lull them, reassure them, send them to sleep: lies as soft and warm as a breast!”
—Georges Bernanos (1888–1948)
“A taste for drink, combined with gout,
Had doubled him up forever.”
—Sir William Schwenck Gilbert (1836–1911)
“The standards of His Majesty’s taste made all those ladies who aspired to his favour, and who were near the Statutable size, strain and swell themselves, like the frogs in the fable, to rival and bulk and dignity of the ox. Some succeeded, and others burst.”
—Philip Dormer Stanhope, 4th Earl Chesterfield (1694–1773)