Eggnogs
Eggnog, or egg nog, is a sweetened dairy-based beverage traditionally made with milk and/or cream, sugar, and whipped eggs (which gives it a frothy texture). Brandy, rum, whisky, bourbon, vodka, or a combination of liquors are often added. The finished serving is often garnished with a sprinkling of ground cinnamon or nutmeg.
It was also known as the egg milk punch
Eggnog is a popular drink throughout the United States and Canada, and is usually associated with Christmas. Eggnog may be added as a flavoring to food or drinks such as coffee and tea. Eggnog as a custard can also be used as an ice cream base.
Read more about Eggnogs: History, Ingredients, Non-dairy Eggnogs, The Eggnog-custard Connection, Safety Concerns