Edible Flowers - Risks

Risks

Some flowers are toxic, others may be edible only after appropriate preparations. Toxic flowers may be misidentified as edible when gathered. Allergic reactions are possible, especially from eating pollen. Both gathered flowers and those from a commercial grower may have been sprayed with toxic pesticides. Damaged, dirty or insect-ridden flowers may be unsafe to eat. Some flowers, like Madhuca longifolia are not safe if eaten often.

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