Char Siu - Meat Cut For Char Siu

Meat Cut For Char Siu

Pork cut used for Char siu can vary, but it uses a few main cuts:

  • Pork loin
  • Pork belly - produces juicy and fatter Char siu
  • Pork butt - produces leaner Char siu
  • Pork fat - fat

Read more about this topic:  Char Siu

Famous quotes containing the words meat and/or cut:

    “A little meat best fits a little belly,
    As sweetly Lady, give me leave to tell ye,
    This little Pipkin fits this little Jelly.”
    —Robert Herrick (1591–1674)

    “The bite of existence did not cut into one in Hollywood ....”
    —Mae West (1892–1980)