Beer In Norway
Beer in Norway has a long history, going back at least 1000 years. Until around 200 years ago no farm was complete without a brewhouse. From the early 20th century brewing was industrialized and home brewing outlawed. Since then, significant consolidation in the brewing sector has reduced the number of major breweries to just a handful. With the exception of the malty juleøl (Christmas beer), most beer styles brewed in Norway today trace their ancestry to central Europe.
Read more about Beer In Norway: Market, Styles, Legislation, Common Brands, Micro-breweries
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Time, old gal of mine, will soon dim out.”
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—William Shakespeare (1564–1616)