Almond butter is a food paste made from almonds. Almond butter may be crunchy or smooth, and is generally "stir" (susceptible to oil separation) or "no-stir" (emulsified). Almond butter may be either raw or roasted, describing the almonds themselves prior to grinding. Recommendations suggest refrigerating almond butter, once opened, to prevent spoilage and oil separation.
Read more about Almond Butter: Nutrition
Famous quotes containing the words almond and/or butter:
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—Jean Giraudoux (1882–1944)
“In mathematics he was greater
Than Tycho Brahe, or Erra Pater:
For he, by geometric scale,
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Resolve, by sines and tangents straight,
If bread and butter wanted weight;
And wisely tell what hour o’ th’ day
The clock doth strike, by algebra.”
—Samuel Butler (1612–1680)