Alinea (restaurant) - Book

Book

In October 2008, Grant Achatz and co-author Nick Kokonas published Alinea (ISBN 1-58008-928-3 ISBN 978-1-58008-928-9), a hardcover coffee-table book featuring more than 100 of the restaurant's recipes. The book's narrative follows life in the kitchen for Achatz and his crew, and includes more than 400 behind-the-scenes photographs by Lara Kastner.

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