Agroecosystems Vs Natural Ecosystems
Agricultural biodiversity has spatial, temporal and scale dimensions especially at agroecosystem levels. These agroecosystems - ecosystems that are used for agriculture - are determined by three sets of factors: the genetic resources (biodiversity), the physical environment and the human management practices. There are not many ecosystems in the world that are "natural" in the sense of having escaped human influence. Most ecosystems have been to some extent modified or cultivated by human activity for the production of food and income and for livelihood security. However, most agricultural areas can be returned to their natural landscape after subsequent generations.
Read more about this topic: Agricultural Biodiversity
Famous quotes containing the word natural:
“The image cannot be dispossessed of a primordial freshness, which idea can never claim. An idea is derivative and tamed. The image is in the natural or wild state, and it has to be discovered there, not put there, obeying its own law and none of ours. We think we can lay hold of image and take it captive, but the docile captive is not the real image but only the idea, which is the image with its character beaten out of it.”
—John Crowe Ransom (1888–1974)