Toast is bread that has been browned by exposure to radiant heat. This browning is the result of a Maillard reaction. Toasting warms the bread and makes it firmer, so it holds toppings more securely. Toasting is a common method of making stale bread more palatable.
Read more about Toast: Toasting Methods, Consumption, Cultural References
Famous quotes containing the word toast:
“Maud Muller looked and sighed: Ah me!
That I the Judges bride might be!
He would dress me up in silks so fine,
And praise and toast me at his wine.
My father should wear a broadcloth coat,
My brother should sail a painted boat.”
—John Greenleaf Whittier (18071892)
“Time for you and time for me,
And time yet for a hundred indecisions,
And for a hundred visions and revisions,
Before the taking of a toast and tea.”
—T.S. (Thomas Stearns)
“Billy: You dropped some shell in there.
Ted: Its all right. Makes it crunchier that way. You like French toast crunchy, dont you?”
—Robert Benton (b. 1932)