Richard Doty - Writing

Writing

Doty has authored or co-authored of over 350 professional publications, including 7 books. He is the editor of the second edition of the Handbook of Olfaction and Gustation (Marcel Dekker, 2003), a 2000+ page tome considered to be the Bible of the chemical senses field. His most recent books are the Neurology of Olfaction (Cambridge University Press, 2009), with Christopher Hawkes, and The Great Pheromone Myth (Johns Hopkins University Press, 2010).

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