Nutritional Content
Meringue is a fat-free food, because the presence of even small amounts of fat before the meringue is baked causes the beaten egg whites to collapse. The principal nutritional components are high-quality protein from the egg whites and simple carbohydrates from the refined sugar.
Read more about this topic: Meringue
Famous quotes containing the word content:
“... the aspiring immigrant ... is not content to progress alone. Solitary success is imperfect success in his eyes. He must take his family with him as he rises.”
—Mary Antin (1881–1949)
Related Subjects
Related Phrases
Related Words