Eating
Eating (also known as consuming) is the ingestion of food to provide for all organisms their nutritional or medicinal needs, particularly for energy and growth. Animals and other heterotrophs must eat in order to survive: carnivores eat other animals, herbivores eat plants, omnivores consume a mixture of both plant and animal matter, and detritivores eat detritus. Fungi digest organic matter outside of their bodies as opposed to animals that digest their food inside their bodies. For humans, eating is an activity of daily living.
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Famous quotes containing the word eating:
“May they turn sour. May many mean things
happen upon them, no shepherds, no dogs,
a blight of the skin, a mange of the wool,
and they will die eating foreign money,
choking on its green alphabet.”
—Anne Sexton (1928–1974)
“My idea of heaven is eating paté de foie gras to the sound of trumpets.”
—Sydney Smith (1771–1845)
“When I develop my recipes I always look for ways to create what I call the Big Taste. While I enjoy eating simple grilled foods, what interests me when I cook are dishes with a taste that is fully dimensional.”
—Paula Wolfert, U.S. cookbook writer. Paula Wolfert’s World of Food, Introduction, Harper and Row (1988)