Xanthomonas Campestris

Xanthomonas campestris is bacterial species that causes a variety of plant diseases. Available from the NCPPB,and other international Culture collections such as ICMP, ATCC, and LMG in a purified form, it is used in the commercial production of a high-molecular-weight polysaccharide - xanthan gum - that is an efficient viscosifier of water and that has many important uses, especially in the food industry.The plants are usually going to die.

Read more about Xanthomonas Campestris:  Types of Xanthomonas Campestris, Publication