The "Congo Bar" / Desert Bar
In the late 1980s, the US Army's Natick Labs created a new high-temperature chocolate (dubbed the "Congo Bar" by researchers) that could withstand heat in excess of 60 °C (140 °F).
During Operation Desert Shield and Operation Desert Storm, Hershey's Chocolate was the major manufacturer, shipping 144,000 bars to American troops in the southwest Asia theater. While Army spokesmen said the bar's taste was good, troop reactions were mixed and the bar was not put into full production.
Since the war ended before Hershey's stores of the experimental bar were shipped, the remainder of the production run was packaged in a "desert camo" wrapper and was dubbed the Desert Bar. It proved a brief novelty but Hershey declined to make more after supplies ran out.
Read more about this topic: United States Military Chocolate
Famous quotes containing the words bar and/or desert:
“O City city, I can sometimes hear
Beside a public bar in Lower Thames Street,
The pleasant whining of a mandolin
And a clatter and a chatter from within
Where fishmen lounge at noon.”
—T.S. (Thomas Stearns)
“There is a silence where hath been no sound,
There is a silence where no sound may be,
In the cold grave—under the deep, deep sea,
Or in wide desert where no life is found,”
—Thomas Hood (1799–1845)