Waffle House
In 1949, Forkner sold a home to Joe Rogers, Sr. Inspired by the emergence of fast food chains like McDonalds, Rogers, who was a regional manager of the Toddle House chain of diners in Memphis, Tennessee, proposed that he and Forkner go into business together for a quick-service, sit-down restaurant. Forkner suggested a Toddle House, but Rogers felt the chain wasn't proper for the market. After Forkner secured the property, the pair developed the concept of the Waffle House together; Forkner proposed naming it after the most expensive item on the menu to promote it, while Rogers suggested keeping a 24-hour schedule. The first Waffle House opened in Avondale in 1955. Over the next several years, the pair expanded the chain, beginning to offer franchises after 1960. As of 2005, Forkner and Rogers, though having passed the helm of the company to Joe Rogers, Jr. in 1973, still worked for the company occasionally, including on major holidays. In 2007, Forkner was still visiting his office daily.
Read more about this topic: Tom Forkner
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