Tearoom (U.K. And U.S.)
A tearoom is a small room or restaurant where beverages and light meals are served, having a sedate or subdued atmosphere. The term may also refer to a room dedicated to the serving of tea in a private house.
A customer might expect to receive cream tea or Devonshire tea, often served from a china set, and a scone with jam and clotted cream – alternatively a High tea may be served. In Scotland teas are usually served with a variety of scones, pancakes, crumpets and other cakes.
In a related usage, a tearoom may be a room set aside in a workplace for workers to relax and (specifically) take refreshment during work-breaks. Traditionally a staff member serving food and beverages in such a tearoom would have been called a tea lady.
Read more about Tearoom (U.K. And U.S.): Historical Development