Stunning - United States Regulation

United States Regulation

Stunning is regulated by the provisions of the Humane Methods of Slaughter Act (7 U.S.C. 1901), which the Food Safety and Inspection Service (FSIS) is mandated to uphold under the Federal Meat Inspection Act (21 U.S.C. 603 (b)). No similar provision exists in the Poultry Products Inspection Act of 1957 (21 U.S.C. 451 et seq.). After confirmation of the first U.S. BSE case, FSIS issued regulations (69 FR 1887, January 12, 2004) prohibiting the use of the most widely used stunning device (air-injection captive bolt stun gun) because the compressed air (in contrast to the blank cartridge-driven or non-penetrating captive bolt) has been shown to force pieces of brain and other central nervous system (CNS) tissue into the bloodstream. Cattle blood is processed primarily for use as a protein supplement in animal feeds and milk replacer for calves, and could potentially transmit BSE if it contained specified risk materials (SRMs include brain and CNS tissue).

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