Spot Blotch (wheat) - Symptoms

Symptoms

Early lesions are characterized by small, dark brown lesions 1 to 2 mm long without chlorotic margin. In susceptible genotypes, these lesions extend very quickly in oval to elongated blotches, light brown to dark brown in colour. They may reach several centimetres before coalescing and inducing the death of the leaf. Fruiting structures develop readily under humid conditions and are generally easily observed on old lesions. If spikelets are affected, it can result in shrivelled grain and black point, a dark staining of the embryo end of the seed. The small dark brown spots on the leaves contrast with the larger, light brown spots or blotches produced by tan spot and septoria avenae blotch.

typical spot blotch sysmtom

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