Soil PH
Soil pH levels adverse to crop growth can occur naturally in some regions; it can also be induced by acid rain or soil contamination from acids or bases. The role of soil pH is to control nutrient availability to vegetation. The principal macronutrients (calcium, phosphorus, nitrogen, potassium, magnesium, sulfur) prefer neutral to slightly alkaline soils. Calcium, magnesium and potassium are usually made available to plants via cation exchange surfaces of organic material and clay soil surface particles. While acidification increases the initial availability of these cations, the residual soil moisture concentrations of nutrient cations can fall to alarmingly low levels after initial nutrient uptake. Moreover, there is no simple relationship of pH to nutrient availability because of the complex combination of soil types, soil moisture regimes and meteorological factors.
- See also : acid sulfate soil and alkaline soil
Read more about this topic: Soil Conservation
Famous quotes containing the word soil:
“There will be mud on the carpet tonight
and blood in the gravy as well.
The wifebeater is out,
the childbeater is out
eating soil and drinking bullets from a cup.”
—Anne Sexton (1928–1974)