Mainland China
In Mainland China, the Sarsi entering time can be chased back to the 1920s, by the period, Watson's has already been producing Sarsi over Shanghai and Other China's cities. 1930s, including Li Zhi Yang (zh-cn: 李智扬), Li Guan Ling (zh-cn: 李冠玲), Huang You Tong, Liang Han Qi, Wang Zhen San totally 11 people who had worked in Watson's Canton founded Asian Waters in Guangzhou to continue producing Sarsi in Guangzhou and other Mainland China's places.Some of them even sell to Hong Kong and Macau.
The Asian Waters is now one of the companies which is seldom in Mainland China to produce Sarsi drinks.
Read more about this topic: Sarsi (drink)
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