Sam Choy - Publications

Publications

• Sam Choy (1995). "With Sam Choy: Cooking from the Heart"
• Sam Choy (1999). "The Choy of Seafood"

• Sam Choy, U'I Goldsberry, & Steven Goldsberry (1999). "Sam Choy's Island Flavors"
• Sam Choy and Catherine Enomoto (2000). "Sam Choy's Cooking: Island Cuisine at Its Best"
• Sam Choy (2001). "Sam Choy Woks the Wok: Stir Fry Cooking at Its Island Best"
• Sam Choy (2001). "Sam Choy's Cooking with Kids"

• Sam Choy (2000). "Sam Choy's Sampler: Hawaii's Favorite Recipes"

• Sam Choy (2002). "Sam Choy's Polynesian Kitchen: More Than 150 Authentic Dishes from One of the World's Most Delicious and Overlooked Cuisine"
• Sam Choy (2002). "Sam Choy's visits Mr. Burkott and his farm in Hawaii"
• Sam Choy (2003). "Sam Choy's Little Hawaiian Cookbook for Big Appetites"
• Sam Choy, Lynn Cook, and Douglas Peebles (2003). "A Hawaiian Luau with Sam Choy and The Makaha Sons"
• Sam Choy and Elizabeth Meahl. (2004). "Sam Choy's A Little Hawaiian Poke Cookbook"

• Sam Choy (2006). "Aloha Cuisine"
• Sam Choy (2009). "Poke"