Puffed Rice

Puffed rice is a type of puffed grain made from rice; usually made by heating rice kernels under high pressure in the presence of steam, though the method of manufacture varies widely.

Read more about Puffed Rice:  Origin, Usage

Famous quotes containing the words puffed and/or rice:

    And though I bestow all my goods to feed the poor, and though I give my body to be burned, and have not charity, it profiteth me nothing. Charity suffereth long, and is kind; charity envieth not; charity vaunteth not itself, is not puffed up.
    —Bible: New Testament 1 Corinthians 13:3-4.

    The arbitrary division of one’s life into weeks and days and hours seemed, on the whole, useless. There was but one day for the men, and that was pay day, and one for the women, and that was rent day. As for the children, every day was theirs, just as it should be in every corner of the world.
    —Alice Caldwell Rice (1870–1942)