Recipe
The Plymouth Original Strength brand of gin is 41.2% ABV. It is distinctively different and slightly less dry than the much more common London style of gin, purportedly due to a higher than usual proportion of root ingredients, which bring a more 'earthy' feel to the gin as well as a softened juniper flavour. There is also a 'navy strength' variety which is 57% ABV (100° English proof), being the traditional strength demanded by the British Royal Navy. A 47% ABV (94 U.S. proof) version is distributed worldwide.
Plymouth also produces a sloe gin, but has discontinued its Fruit cups and Damson liqueur.
Read more about this topic: Plymouth Gin
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