Pig's Ear (food) - Chinese Cuisine

Chinese Cuisine

Pig's ear (food)
Pigs' ears and livers braised in soy sauce and other mild spices
Traditional Chinese 豬耳
Simplified Chinese 猪耳
Literal meaning pig's ear
Transcriptions
Mandarin
- Hanyu Pinyin zhu1 er3
Cantonese (Yue)
- Jyutping zyu1 ji5

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