The 30 Basic Movements of Peruvian Cuisine
Classification of David Rendón C. 2011 Perú.
| Aceitar | Encebollar | Macerar |
| Aderezar | Escavechar | Machacar |
| Apanar | Filetear | Moler |
| Cevichar | Flamear | A la parrilla |
| Chicharrar | Freir | Rallar |
| Cocer | Guizar | Rebozar |
| Condimentar | Guarnecer | Saltear |
| Dehuesar | Hornear | Sancochar |
| Dorar | Tostar | Salpimentar |
| Untar | Trinchar | Sellar |
Read more about this topic: Peruvian Cuisine
Famous quotes containing the words basic, movements and/or cuisine:
“It is not an exaggeration to say that play is as basic to your child’s total development as good food, cleanliness, and rest.”
—Joanne E. Oppenheim (20th century)
“All great movements are popular movements. They are the volcanic eruptions of human passions and emotions, stirred into activity by the ruthless Goddess of Distress or by the torch of the spoken word cast into the midst of the people.”
—Adolf Hitler (1889–1945)
“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
—Mason Cooley (b. 1927)