Perennial Vegetables
- Allium tricoccum: commonly known as ramps, spring onion, ramson, wild leek, or ail des bois
- Asparagus
- Broccoli: Nine Star
- Chicory
- Chives
- Colocasia esculenta
- Dandelion
- Eggplant
- Globe artichoke
- Ground Nut (Apios americana)
- Jerusalem Artichoke
- Konjac
- Lamb's quarter
- Leek
- Milkweed (Asclepias)
- New Zealand Spinach
- Okra
- Potato
- Radicchio or a.k.a. Italian Chicory
- Rhubarb
- Shallot
- Siberian Pea Tree (Caragana arborescens)
- Sorrel
- Rakkyo
- Sea Kale
- Sweet potato
- Taro
- Watercress
Read more about this topic: Perennial Plant
Famous quotes containing the words perennial and/or vegetables:
“In old persons, when thus fully expressed, we often observe a fair, plump, perennial waxen complexion, which indicates that all the ferment of earlier days has subsided into serenity of thought and behavior.”
—Ralph Waldo Emerson (1803–1882)
“Without any extraordinary effort of genius, I have discovered that nature was the same three thousand years ago as at present; that men were but men then as well as now; that modes and customs vary often, but that human nature is always the same. And I can no more suppose, that men were better, braver, or wiser, fifteen hundred or three thousand years ago, than I can suppose that the animals or vegetables were better than they are now.”
—Philip Dormer Stanhope, 4th Earl Chesterfield (1694–1773)