Perennial Vegetables
- Allium tricoccum: commonly known as ramps, spring onion, ramson, wild leek, or ail des bois
- Asparagus
- Broccoli: Nine Star
- Chicory
- Chives
- Colocasia esculenta
- Dandelion
- Eggplant
- Globe artichoke
- Ground Nut (Apios americana)
- Jerusalem Artichoke
- Konjac
- Lamb's quarter
- Leek
- Milkweed (Asclepias)
- New Zealand Spinach
- Okra
- Potato
- Radicchio or a.k.a. Italian Chicory
- Rhubarb
- Shallot
- Siberian Pea Tree (Caragana arborescens)
- Sorrel
- Rakkyo
- Sea Kale
- Sweet potato
- Taro
- Watercress
Read more about this topic: Perennial Plant
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