Recipes and Ingredients
The recipe for peppermint bark uses few ingredients, with only chocolate and mint candies required. Paula Deen's recipe for the Food Network also adds peppermint flavoring as an optional extra. The candies used may be candy canes. The candies should be broken up, and the chocolate is melted. These two ingredients are combined on a baking sheet and then chilled until firm. The bark is then removed from the sheet and broken into pieces in a similar way to peanut brittle.
Variations on peppermint bark can include a two-toned layered type, where a bottom layer of dark chocolate is covered with the white chocolate and crushed mint layer on top. This particular variation also includes Ghirardelli's Peppermint Bark Squares.
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