Pasticcio - in Opera

In Opera

In the 18th century, opera pasticcios were frequently made by composers such as Handel, for example Muzio Scevola (1721) and Giove in Argo (1739), as well as Gluck, and Johann Christian Bach. These composite works would consist mainly of portions of other composers' work, although they could also include original composition. The portions borrowed from other composers would be more or less freely adapted, especially in the case of arias in pasticcio operas by substituting a new text for the original one.

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