Passerini Reaction

The Passerini reaction is a chemical reaction involving an isocyanide, an aldehyde (or ketone), and a carboxylic acid to form a α-acyloxy amide.

This organic reaction was discovered by Mario Passerini in 1921 in Florence, Italy. It is the first isocyanide based multi-component reaction developed, and currently plays a central role in combinatorial chemistry.

Recently, Denmark et al. have developed an enantioselective catalyst for aymmetric Passerini reactions.

Read more about Passerini Reaction:  Scope

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