Nut (fruit) - Botanical Definition

Botanical Definition

A nut in botany is a simple dry fruit with one seed (rarely two) in which the ovary wall becomes very hard (stony or woody) at maturity, and where the seed remains attached or fused with the ovary wall. Most nuts come from the pistils with inferior ovaries (see flower) and all are indehiscent (not opening at maturity). True nuts are produced, for example, by some plant families of the order Fagales.

Order Fagales
  • Family Juglandaceae
    • Butternut (Juglans)
    • Hickory
    • Wingnut (Pterocarya)
  • Family Fagaceae
    • Beech (Fagus)
    • Chestnut (Castanea)
    • Oak (Quercus)
    • Stone-oak, Tanoak (Lithocarpus)
  • Family Betulaceae
    • Alder (Alnus)
    • Hazel, Filbert (Corylus)
    • Hornbeam

Read more about this topic:  Nut (fruit)

Famous quotes containing the words botanical and/or definition:

    “Evolution was all over my chldhood, walks abroad with an evolutionist and the world was full of evolution, biological and botanical evolution.”
    —Gertrude Stein (1874–1946)

    “The definition of good prose is proper words in their proper places; of good verse, the most proper words in their proper places. The propriety is in either case relative. The words in prose ought to express the intended meaning, and no more; if they attract attention to themselves, it is, in general, a fault.”
    —Samuel Taylor Coleridge (1772–1834)