Culture
Cattle have historically been of the highest symbolic, religious and economic value among the Nuer. Cattle are particularly important in their role as bride wealth, where they are given by a husband's lineage to his wife's lineage. It is this exchange of cattle which ensures that the children will be considered to belong to the husband's lineage and to his line of descent. The classical Nuer institution of ghost marriage, in which a man can "father" children after his death, is based on this ability of cattle exchanges to define relations of kinship and descent. In their turn, cattle given over to the wife's patrilineage enable the male children of that patrilineage to marry, and thereby ensure the continuity of her patrilineage. A barren woman can even take a wife of her own, whose children (obviously biologically fathered by men from outside unions) then become members of her patrilieage, and she is legally and culturally their father, allowing her to participate in reproduction in a metaphorical sense.
E. E. Evans-Pritchard studied the Nuer and made very detailed accounts of his interactions. He also describes Nuer cosmology and religion in his books.
In the 1990s, Sharon Hutchinson returned to Nuerland to update Evans-Pritchard's account. She found that the Nuer had placed strict limits on the convertibility of money and cattle in order to preserve the special status of cattle as objects of bride wealth exchange and as mediators to the divine. She also found that as a result of endemic warfare with the Sudanese state, guns had acquired much of the symbolic and ritual importance previously held by cattle.
The people speak the Nuer language which belongs to the Nilo-Saharan language phylum.
The Nuer receive facial markings (called gaar) as part of their initiation into adulthood. The pattern of Nuer scarification varies within specific subgroups. The most common initiation pattern among males consists of six parallel horizontal lines which are cut across the forehead with a razor, often with a dip in the lines above the nose. Dotted patterns are also common (especially among the Bul Nuer and among females).
Typical foods eaten by the Nuer tribe include beef, goat, cow's milk, mangos, and sorghum in one of three forms: "kop" finely ground, handled until balled and boiled, "wal wal" ground, lightly balled and boiled to a solid porridge, and injera, a large, pancake-like yeast-risen flatbread.
Because of the civil wars in Southern Sudan over the past 50 years, many Nuer have emigrated to Kenya, Ethiopia and elsewhere. Approximately 25,000 Nuer were resettled in the United States as refugees since the early 1990s, with many Nuer now residing in Nebraska, Minnesota, Sag Harbor, NY, Iowa, South Dakota, Tennessee, Georgia and many other states, and some of them living in Canada, mostly in Toronto, Kitchener, Edmonton, and Calgary. There are currently (2008) over 20,000 Southern Sudanese in Australia, perhaps a third of these Nuer.
Read more about this topic: Nuer People
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