Ecological Function
Nitrogen is essential for many processes; it is crucial for any life on Earth. It is a component in all amino acids, as incorporated into proteins, and is present in the bases that make up nucleic acids, such as DNA and RNA. In plants, much of the nitrogen is used in chlorophyll molecules, which are essential for photosynthesis and further growth. Although Earth’s atmosphere is an abundant source of nitrogen, most is relatively unusable by plants. Chemical processing, or natural fixation (through processes such as bacterial conversion—see rhizome), are necessary to convert gaseous nitrogen into forms usable by living organisms, which makes nitrogen a crucial component of food production. The abundance or scarcity of this "fixed" form of nitrogen, (also known as reactive nitrogen), dictates how much food can be grown on a piece of land.
Read more about this topic: Nitrogen Cycle
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